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Wedding
Reception Package
Included in Your Package:
* 5 Hours of Call Liquor *
Professional Courteous Staff
* Elevated Head Table *
Linen Tablecloths and Napkins
* Champagne Toast * Cake
Cutting and Coffee Service
* Hors d'œuvres * Hurricane
Candle Centerpieces
* Skirted Head Table and Buffet
Tables * Handicap Accessible
* Soup and Salad and Dinner
Rolls * Attended Coat Room
* Cocktail Hour Background
Music * Wonderful setting for Photos
* Private Bridal Room *
36X60’ Dance Floor
* Wireless Microphone and Video
Screen
Hors
d'œuvres
* Tower of Vegetables with Ranch
Dip
* Collection of Fine Cheeses and
Gourmet Crackers and Grapes
* Crab Dip with Cocktail Rye
Bread
Additional Hors d'œuvres
Available
$2.00 for 1st Choice, $1.00 for
Each Choice After
* Rumaki * Meatballs in
Barbeque Sauce * Mini Crab Cakes
* Cheese or Crab Stuffed
Mushroom Caps * Dill Cheese Puffs
* Bruschetta with Tomato and
Basil * Mini Chicago Style Pizza
* Petite Quiche Lorraine *
Buffalo Chicken Wings W/Bleu Cheese
* Mini Egg Rolls with Sweet and
Sour Sauce
Platters
Shrimp Cocktail Platter $1.00
Per Shrimp
Seasonal Fruit Platter $2.50 Per
Person
Soup
and Salad
Satisfy your guests with a
choice from each of the following:
Soup Choices
* Creamy Chicken and Rice *
Tomato Bisque
* Essence of Onion * Beef
Vegetable
* Cream of Broccoli or Mushroom
* Italian Wedding Soup *
Lobster Bisque
Salad Choices
* Mesculin Greens with Garden
Vegetables and Trio of Dressings
* Classic Caesar Salad Romaine
Lettuce Parmesan, Croutons
* Mixed Greens, Dried
Cranberries, Candied Walnuts,
Blue Cheese Crumbles with
Raspberry Vinaigrette
Entrees
All Entrees Served with Your
Choice of Starch and Vegetable
Chicken
Champagne Chicken--Boneless Breast of Chicken lightly
breaded and
topped with
a Champagne sauce . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . $42.95
Chicken
Margaret--Boneless Breast of Chicken stuffed
with your
choice of Dressing or Wild Rice Pilaf . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . .
$42.95
Prairie
Chicken--Boneless Breast of Chicken topped with sautéed
fresh onions
and
mushrooms with a rich sherry demi glace . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . $45.95
Beef and Pork
Sliced
Sirloin Au Jus--Sirloin tip Pepper Steak thin sliced
for your guests . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . $42.95
Roast
Prime Rib of Beef--Slow Roasted Prime Rib with
Aus Jus & Horseradish sauce . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . $49.95
Grilled
New York Strip Steak--Served with Gorgonzola butter and
Red
Onion Rings . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . $49.95
Filet
Mignon--8oz. Center cut Filet Charbroiled to perfection
and
topped with
a Wild Mushroom Sauce . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . $51.95
Filet
Mignon and Shrimp--Petite Filet Mignon served with 3
Jumbo Shrimp
in Scampi
sauce . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . $57.95
Filet
Mignon and Chicken--Petite Filet Mignon served with
Champagne Chicken . . . . . . . . $57.95
Garlic
Infused Pork Tenderloin--Served with Boursin Cheese and
Red Wine
Burre Blanc . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. $43.95
Seafood
Roasted
Salmon--Atlantic Salmon Filet served with butter, and
Lemon Dill sauce. . . . . . . . . $45.95
Herb
Crusted Cod--Baked Cod Fillet, Encrusted with Fresh
Herbs and served
with a
White Wine Sauce . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. $43.95
Vegetarian
Grilled
Vegetable Napolean--Grilled garden vegetables with
balsamic vinaigrette. . . . . . . . $42.95
Childrens Menu Available Upon
Request
Accompaniments
Starch Selections:
Twice Baked Potato
Garlic Mashed Potatoes
Seasoned Baby Red Potatoes
Baked Potato W/Sour Cream
Wild Rice Pilaf
Country Bread Dressing
Vegetable Selections:
Green Beans Almandine
Honey Glazed Carrots
Buttered Corn O’Brien (with
peppers)
Garden Fresh Steamed Vegetable
Medley
Broccoli or Cauliflower Au
Gratin
Sugar Snap Peas Pods and Carrots
Sweet Table Options
$7.95 per person
* Miniature Cookies * Fresh
Fruit Tarts
* Petite Fours * Ice Cream*
Baklava
* Fresh Seasonal Fruit
W/Chocolate Sauce
* Mini French Pastries *
Baklava
$9.95 per person
* French Pastries *
Chocolate Éclairs
* Petite Fours * Fresh Fruit
Tarts
* Cheesecakes * Crème Brule
* Carrot, Banana, German and
* Chocolate Cake Squares
* Chocolate
Covered Strawberries
Subject to 18% Service Charge
and Illinois State Sales Tax.
*Prices subject to change
without notice
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